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65920-01 - Vorlesung: Basel Sustainability Forum: Transforming Food Production and Consumption 2 KP

Semester Herbstsemester 2022
Angebotsmuster einmalig
Dozierende Manfred Max Bergman (max.bergman@unibas.ch, BeurteilerIn)
Basil Bornemann (basil.bornemann@unibas.ch)
Edwin Charles Constable (edwin.constable@unibas.ch)
Antonietta Di Giulio (antonietta.digiulio@unibas.ch)
Olivier Ejderyan (olivier.ejderyan@unibas.ch)
Philippe Forêt (philippe.foret@unibas.ch)
Inhalt Our current food system is unsustainable in many respects. It is harmful to the climate due to industrialized production methods, long transport distances and animal-based food consumption patterns; it contributes to the loss of biodiversity due to the use of pesticides and monocultures; it destroys local value chains due to global policies and economic concentration processes; it impairs social cohesion and inclusion due to the unequal distribution of food-related health problems and opportunities for participation; it damages cultural identities due to globalization and associated standardization processes. Our current food system is shaped by multiple economic, cultural, political, and technological forces. They determine how food is imagined, produced, transported, marketed, consumed, and discarded. While we have entered an era in which dysfunctions in the food system are having an increasing impact on all life-spheres, there are also signs of transformations. New coalitions among government, the private sector, and activist groups engage in rethinking and reshaping food production and consumption. New links are being explored between food and related societal issues, such as health, climate change, regional and social identity, and animal welfare. New technologies and practices are shaping values, meanings, and food cultures.

This year, the Basel Sustainability Forum engages in an inter- and transdisciplinary dialogue on past, present, and future transformations in food production and consumption. National and international scholars from different disciplines will present different aspects of transformations of food systems. They will cover politicization of food and the emergence of new forms of governance, the increasing interconnectedness of food with other social spheres and the inherent contradictions in sustainable food systems, the formation and effects of new forms of food production and consumption, as well as food in historical and cultural contexts.

 

Unterrichtssprache Englisch
Einsatz digitaler Medien kein spezifischer Einsatz
HörerInnen willkommen

 

Intervall wöchentlich
Datum 29.09.2022 – 22.12.2022
Zeit Donnerstag, 12.15-14.00 Kollegienhaus, Hörsaal 102
Datum Zeit Raum
Donnerstag 29.09.2022 12.15-14.00 Uhr Kollegienhaus, Hörsaal 102
Donnerstag 06.10.2022 12.15-14.00 Uhr Kollegienhaus, Hörsaal 102
Donnerstag 13.10.2022 12.15-14.00 Uhr Kollegienhaus, Hörsaal 102
Donnerstag 20.10.2022 12.15-14.00 Uhr Kollegienhaus, Hörsaal 102
Donnerstag 27.10.2022 12.15-14.00 Uhr Kollegienhaus, Hörsaal 102
Donnerstag 03.11.2022 12.15-14.00 Uhr Kollegienhaus, Hörsaal 102
Donnerstag 10.11.2022 12.15-14.00 Uhr Kollegienhaus, Hörsaal 102
Donnerstag 17.11.2022 12.15-14.00 Uhr Kollegienhaus, Hörsaal 102
Donnerstag 24.11.2022 12.15-14.00 Uhr Kollegienhaus, Hörsaal 102
Donnerstag 01.12.2022 12.15-14.00 Uhr Kollegienhaus, Hörsaal 102
Donnerstag 08.12.2022 12.15-14.00 Uhr Kollegienhaus, Hörsaal 102
Donnerstag 15.12.2022 12.15-14.00 Uhr Kollegienhaus, Hörsaal 102
Donnerstag 22.12.2022 12.15-14.00 Uhr Kollegienhaus, Hörsaal 102
Module Modul: Erweiterung Gesellschaftswissenschaften B.A. (Bachelor Studienfach Politikwissenschaft)
Modul: Erweiterung Gesellschaftswissenschaften M.A. (Master Studienfach Politikwissenschaft)
Modul: Politik, Entwicklung und soziale Ungleichheit (Bachelor Studienfach Soziologie)
Modul: Resources and Sustainability (Master Studiengang Changing Societies: Migration – Conflicts – Resources )
Modul: Sachthemen der Ethnologie (Bachelor Studienfach Ethnologie)
Modul: Transfer: Europa interdisziplinär (Master Studiengang Europäische Geschichte in globaler Perspektive )
Modul: Ungleichheit, Konflikt, Kultur (Master Studienfach Soziologie)
Vertiefungsmodul Global Europe: Umwelt und Nachhaltigkeit (Masterstudium: European Global Studies)
Leistungsüberprüfung Leistungsnachweis
An-/Abmeldung zur Leistungsüberprüfung Anmelden: Belegen; Abmelden: nicht erforderlich
Wiederholungsprüfung eine Wiederholung, Wiederholung zählt
Skala Pass / Fail
Wiederholtes Belegen nicht wiederholbar
Zuständige Fakultät Philosophisch-Historische Fakultät, studadmin-philhist@unibas.ch
Anbietende Organisationseinheit Fachbereich Soziologie

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